A new farmers market has opened at Hazard Park, offering fresh fruits and vegetables, flowers and hot food from 10 a.m. to 2 p.m. Tuesdays on Norfolk Street across from Keck Hospital Gold Lobby. The market is open to the public and a portion of the market’s proceeds will benefit the local community.

There will be a continuous shuttle that will run between Soto II and the Keck Hospital Gold Lobby during the farmers market hours.

Chief Nursing Officer Annette Sy checks out the produce at the new Keck Farmers Market, Oct. 4 at Hazard Park. (Photo/Virginia Baca)

Chief Nursing Officer Annette Sy checks out the produce at the new Keck Farmers Market, Oct. 4 at Hazard Park. (Photo/Virginia Baca)

Stephanie Hall, MD, chief medical officer of Keck Medical Center and USC Norris Cancer Hospital, looks at produce at the new Keck Farmers Market, Oct. 4 at Hazard Park. (Photo/Virginia Baca)

Stephanie Hall, MD, chief medical officer of Keck Medicine of USC, looks at produce at the new Keck Farmers Market, Oct. 4 at Hazard Park. (Photo/Virginia Baca)